Preferably, The obvious way to brew it truly is to utilize drinking water that is just below the boiling position. This would be about 195°File or 90°C. Unfastened leaves are most popular in comparison to tea baggage. Tea luggage often hinder the flavors while loose leaves expose your palate to the entire number of tastes provided by the tea.

Oolong is most frequently in comparison with black and green tea. It is similar to black tea with regards to its intricate flavours and richness, but In addition it shares the lightness and freshness of green tea.

All tea begins as fresh tea leaves from your Camellia sinensis plant, but Every single variety of tea then goes by way of distinct measures to graduate towards the concluded item which makes it into your teapot.

In addition to gongfu design, You can even make oolong Using the ultra-simple grandpa fashion brewing system. Incorporate two or even more grams of oolong to a sizable mug and sip. Refill with very hot drinking water whenever you drink it down to fifty percent. Grandpa fashion is swift, travels nicely, and you could possibly even discover new flavors this fashion.

Taiwanese dong ding oolong is among my most loved reasonably oxidized oolongs, jam packed with nutty, sesame flavors that can be brought out far more by controlled roasting. A linked style, so-named concubine oolong, takes advantage of identical processing strategies but with leaves which have been bitten by a little, leaf-hopping insect that drives the tea bush to develop excess-fruity and honeyed flavors.



The art of tea roasting is a combination of traditional skills, science, a long time of practical experience, as well as the spirit of pursuing the refinement of your tea producing method.

Oolong or black dragon is the only tea style that doesn’t Have a very colour in its title. Could that be considered a coincidence? What does oolong tea taste like? why oolong tea tastes smooth Learn about different flavors, hues and shapes of oolong tea and how to pick the a single you can like.

In most cases, these much more oxidized teas will previous For additional infusions than their green cousins. A green oolong begins obtaining grassy throughout the fourth or fifth steep, however , you can push many moderately oxidized oolongs—especially the roasted ones—to 2 times that number of steepings effortlessly.

On Phoenix Mountain in Guangdong province, farmers make an oolong that appears like Wuyi teas—extensive, dark, twisted leaves—and With all the identical strong roasted character, but an entirely unique flavor.



The taste of oolong tea varies determined by how the leaves are handled throughout production. To discover the very best oolong tea in your case, it is useful to research the tea form, origin, and creation method.

Whichever strategy you employ, Make sure you not depart the oolong for a lot more than 3 minutes to steep. The tannins which can be Obviously present in tea will release in excess of they must, and lend a bitter, severe taste on your cup of oolong.

Oolongs, or partially oxidized teas, are what comes about after you manipulate a batch of leaves to realize a specific oxidation degree in a selected way, then heat the leaves to repair the flavor and aroma at a wished-for issue. Any tea that is between eight and eighty five p.c oxidized may be deemed an oolong.

Well known Wuyi teas involve da hong pao, shui xian, and rou gui. They've their delicate variances, but all of them share that signature rocky taste that lingers in your throat.

The Iron Goddess is in fact Probably the most precious Chinese teas, as well as a benchmark for high-quality oolong teas.